Black Bean Mushroom Soup

Ingredients:

black beans, onions, baby bella mushrooms, sea salt.

Cook the black beans until very tender first.

Then add some mushroom slices and onions.

Maybe a little more water if you want more soup.

Cook for another 10 mins.

Root Veggies Chowder with Collard Ribbons

1. Combine orange juice, maple syrup, vinegar. Set aside.
2. Heat oil. Cook onion. Add salt and ginger. Add water to make broth. Set aside.
3. Heat oil. Cook potatoes, carrots and rutabaga until well-browned.
4. Add vegetables to onion broth. Cook until tender.
5. Add collard greens.
6. Stir in 2 Tbs. of orange juice mixture.
(From magazine)