Tuesday, April 3, 2012

Vegan Mac N Cheese

1. Cook some pasta and steam some veggies that you like. (eg. broccoli)

2. Mix the ingredients below in a large pan:

1/4  cup vegan butter (eg. the Earth Balance brand)
1/3 cup all purpose flour (eg. brown rice flour)
3 cups unsweetened nut milk (eg. almond milk)
1/2 cup nutritional yeast (eg. the Bragg brand)
2 table spoons tomato paste
2 tea spoons sea salt
1 tea spoon garlic powder
1 table spoon lemon juice
1 table spoon agave (optional)

Whisk them until creamy. Setting the pan over low heat may help you mix them faster.

3. Pour the "cheese" over the pasta and veggies. Enjoy!

A little more information about nutritional yeast. Click here. 

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